Reštaurácia PEKLO

• 100 g

Steak tartare

served on request with 4 pieces of toast or crackers

, 3,6,10,12

• 150 g

Drowned man

homemade pickled drowned fish, 2 pieces of bread

1,6,10,11,12

• 120g

Pickled cheddar cheese

with marinated onions and hot peppers

1,7,10,12

• 120 g

Crackling spread

served with bread and red onion

1,10

• 6 ks / 80 g

Snails

baked with garlic butter and 2 pieces of toast

1,3,7

• 350 g

Mixed salad with chicken nuggets and homemade dressing

either in a three-pack or on a natural basis

1,3,7,10

• 350 g

Mixed salad with grilled gentian and homemade dressing

1,3,7,10

• 350 g

Mixed salad with tuna topped with garlic-cream dressing

1,3,7,10

• 350 g

Mixed salad with ham, egg and cheese topped with garlic-cream dressing

1,3,7,10

• 350 g

Greek salad with olives, onions and feta cheese

1,3,7,10

• 350 g

Mixed salad with shrimp and cocktail dressing

1,3,7,10

• 200 g

Račianska delicacy - a traditional Račianska specialty

spicy sauté in a potato pancake

1,3,7,9

• 400 g

Cheese dumplings

served with seared smoked bacon

1,3,7

• 180 g

Fried cheese with fries and homemade tartar sauce

1,3,7

• 750 g

Roasted knee

served with pickled vegetables, mustard, horseradish and bread

12

• 750 g

BBQ Spareribs

potato fries, BBQ sauce, garlic sauce, coleslaw

1,2,3,7

• 400 g

BBQ Chicken Wings

fries, BBQ sauce

1,2

• 750 g

Mexican pan

beef burger with lettuce, onion, tomato, pickle, mayonnaise, fries and cocktail dressing

1,2,3,7,9

• 150 g

Hamburger

beef hamburger with lettuce, onion, tomato, pickle, mayonnaise, fries and cocktail dressing

1,3,7

• 150 g

Cheeseburger

beef, cheddar cheese, onion, iceberg lettuce, tomato, pickle, mayonnaise, fries and cocktail dressing

1,3,7

• 150 g

HELL burger

beef, cheddar cheese, onion, iceberg lettuce, tomato, pickle, jalapeno peppers, mayonnaise, fries, hot sauce, coleslaw

1,3,7

• 120 g

Vegetarian burger

grilled gentian with lettuce, onion, tomato, pickle, mayonnaise, fries and cocktail dressing

1,3,7

• 200 g

Grilled pork tenderloin

Pork tenderloin medallions, we recommend one of the sauces

3,7

• 200 g

Cordon Bleu

pork schnitzel stuffed with cheese and ham, fried in breadcrumbs

1,3,7

• 200 g

Fried chicken cutlet

fried in triticale (can also be prepared naturally)

1,3,7

• 200 g

Fried pork schnitzel

fried in triticale (can also be prepared naturally)

1,3,7

• 200 g

Montenegrin pork schnitzel

fried in potato batter

1,3,7

• 200 g

Montenegrin chicken schnitzel

fried in potato batter

1,3,7

• 200 g

Pork steak with herb butter

we recommend one of the sauces

3,7

• 200 g

Chicken steak with herb butter

we recommend one of the sauces

3,7

• 150 g

Grilled salmon with herb butter

we recommend one of the sauces

3,7

• 150 g

Leaf salad

9,10

• 150 g

Mixed vegetable salad

9,10

• 150 g

Tomato salad with onion

9,10

• 150 g

Cucumber salad with cream

7,9,10

• 150 g

Coleslaw

3,7,9,10

• 200 g

Steamed rice

• 200 g

Boiled potatoes with butter

7

• 200 g

Roasted potatoes

• 2 ks / 80 g

Bread toasts or toasts

1

• 2 ks / 80 g

Bread

• 1 ks / 50 g

Oily lokša

1

• 330 g

Penne with mushroom sauce and parmesan

1,3,7,9

• 330 g

Penne with cheese sauce

1,3,7,9

• 330 g

Penne with Bolognese sauce

1,3,7,9,10

• 330 g

Penne with garlic, oil and chilli pepper

spicy spaghetti served with parmesan

1,3,7,9

• 0,33 l.

CHICKEN BROTH

Homemade chicken broth with chicken, noodles and boiled carrots

1,3,9

• 0.33l

SLOVAK GARLIC CUTLERY

Clear garlic soup served with croutons and cheese,

1,3,7,9

• 0.33l.

TOMATO WITH CHEESE

1,7,9

• 0.5l

SLOVAKIAN CABBAGE

Classic Slovak Christmas cabbage soup with sausage, smoked meat and wild mushrooms and sour cream, 2 pieces of bread, 0.5l of soup for big eaters, if you plan to order something after the soup, just ask the serving staff for a smaller portion of 0.33l,

1,7