Masarykov dvor

• 100 g

Baked salmon pieces in panko breadcrumbs with carrot-potato puree

1,3,4,7

• 200 g

Dumplings with cheese cream and bacon

1, 7

• 100 g

Chicken cutlet cooked naturally with butter sauce, steamed rice with butter peas

7

• 200 g

Pasta with tomato sauce and grated parmesan

1,7,9

• 100 g

Beef tenderloin tartare served with caper mayonnaise and roasted garlic cream, toast

It is not recommended that uncooked meat be consumed by pregnant and breastfeeding women and children.

1,3,7,10

• 100g

Grilled goat cheese with fig jam and roasted pine nuts

7

• 0,40 l

Chicken broth from domestic chicken with vegetables, meat and noodles

1,3,7,9

• 0,40 l

Oyster mushroom soup served with sourdough bread

1

• 0,40 l

Detvianska meat cabbage stew with sourdough bread

1,7

• 0,40 l

Bean with smoked dried meat (Dry Age) sourdough bread

1,3,7,9

• 0,33 l

Soup according to the daily menu

1,7

• 220g

Chicken supreme baked until golden with creamy risotto with king oyster mushroom and parmesan

7,9

• 180 g

Slow-braised deer in wine with aronia berries, served with boiled bun dumplings and Viennese onions

1,3,7,9

• 400 g

Lamb confit with baked pancetta sauce and soft whipped porridge

7,9

• 250 g

Fried pork "Viennese" schnitzel in panko breadcrumbs, toasted in melted butter, served with Viennese salad

1,3,7,9,10

• 350g

Pork cheeks with roasted brown mushroom sauce served with potato-parmesan gratin and grilled Pak Choi salad

7,9

• 200 g

Homemade tagliatelle with a delicate cream sauce, dried tomatoes, baby spinach and grilled salmon

1,3,4,7

• 120 g

Roasted gentian in coarse breadcrumbs (panko) with green asparagus, hollandaise sauce and homemade smoked fries 1,3,7,10

1,3,7,10

• 350g

Risotto with tomato concasé and grilled goat cheese, caramelized pecans in honey

7,8

• 300 g

Rib Eye steak (Simmental, matured 21 days)

1,7,9

• 300 g

Sirloin steak (Simmental, matured 21 days)

1,7

• 200 g

Baked green beans with bacon

7

Baked potato with gorgonzola

7

• 100 g

Oak sauce

7,9,12

• 100 g

Mustard sauce

7,9,12

Green pepper

Steak fries

• 400 g

Cheese dumplings

(bacon, sausage or grated ham)

1,7

• 400 g

Strupacky with sauerkraut and bacon

1,7

• 350 g

Plum pierogi with melted butter

(poppy seeds, nuts or sweet breadcrumbs)

1,3,7,8

• 350 g

Pierogi filled with bryndza cheese, with cream - dill sauce and crispy bacon

1,3,7

• 250 g

Homemade dumplings

(poppy seeds, nuts or sweet breadcrumbs)

1,3,7,8

• 150 g / 150 g

Fried Hriňovská lump with fries

1,3,7

• 150 g

Homemade apple-poppy seed strudel served with forest fruit remoulade

1,3,7

• 200 g

French pancake filled with Nutella and banana, topped with chocolate, served with whipped cream

1,3,7,8

• 250g

Houí chuapci, potato dumplings with poppy seeds and clarified butter,

1,3,7

• 100g

Selection of homemade traditional cheeses

7

• 300 g

Caesar salad with anchovy dressing, baked bacon and parmesan

1,2,3,4,7,10

• 200 g

Doblok Chicken Supreme

• 120 g

Doblok King Prawns

2,7,12

• 200 g

Roasted potatoes

7

• 200 g

Boiled potatoes

7

• 150 g

Potato chips

• 200 g

Sweet potato fries

• 180 g

Steamed rice

• 250 g

Sour plate

• 100 g

Sourdough bread

1

• 50 g

Tartar sauce

3,7,10

• 50 g

Ketchup

• 0,10l

Sourdough

7

• 50 g

Sour cream

7

• 50 g

Cheese, bacon, sausage, ostiepok

7

• 50 g

Poppy seeds, breadcrumbs, nuts

8

• 100 g

Slovak potato salad with spring onions and pickles

• 200 g

Tomato salad with onion

• 150 g

Mixed vegetable salad

10

• 200 g

Cucumber salad

10

• 0,25 l/fľ

Royal Crown Cola

(classic, slim)

• 0,25 l/fľ

Curiosa juice

(according to offer)

• 0,25 l/fľ

Chito Tonic

(common, ginger)

• 0,25 l/fľ

Vineyard

(white, red)

• 0,25 l/fľ

Targa Florio orange

• 0,25 l/fľ

Targa Florio citrus

• 0,25 l/fľ

Pink Tonic Plate

(pink tonic)

• 0,33 l/fľ

Rajec spring water

(sparkling, slightly sparkling, still)

• 1l

Lemonade

(sparkling, slightly sparkling, still)

• 0,50 l

Kofola original

• 0,30 l

Kofola original

• 0,50 l

Birell Pomelo - grapefruit

• 0,30 l

Birell Pomelo - grapefruit

• 0,50 l/ fľ.

Birell (unflavored)

• 0,40 l

Nilio flavored non-alcoholic beer

• 7g

Espresso

• 7g

Long espresso

• 14 g

Espresso Double

• 6g

Decaffeinated espresso

• 7g

Turkish coffee

• 7g

Cappuccino

• 7g

Latte Machiatto

• 7g

Viennese coffee

• 2g

Ronnefeldt tea (according to menu)

• 32g

Hot chocolate with whipped cream

• 20g

Fresh ginger tea

• 15g

Fresh mint tea

• 20g

Fresh mint and ginger tea

• 20g

Honey portioned

• 10g

Maresimmilkcoffee

• 0,40 l

MASARYK light lager 12°

• 0,40 l

MASARYK semi-dark lager 10°

• 0,40 l

MASARYK dark lager 13°

• 0,40 l

MASARYK semi-dark IPA 14°

• 0,40 l

MASARYK WEIZEN 11°

• 0,50l / fľ

MASARYK light lager 12°

• 0,50l / fľ

MASARYK semi-dark lager 10°

• 0,50l / fľ

MASARYK dark lager 13°

• 0,50l / fľ

MASARYK semi-dark IPA 14°

• 0,50l / fľ

MASARYK WEIZEN 11°

• 4cl

Chivas Regal 40% 12 Y.O.

• 4cl

Jack Danieĺ ́ s Tennessee whisky

• 4cl

40% Ballantines finest 40%

• 4cl

Tullamore Dew 40%

• 4cl

Nestville whiskey 40%

• 4cl

Jameson Irish whisky 40%

• 4cl

Hennessy X.O. 40%

• 4cl

Carpathian brandy special 40%

• 4cl

BK Courvoisier VS 40%

• 4cl

Double Cross Vodka 40%

• 4cl

Absolut Vodka 40%

• 4cl

Finlandia Vodka 40%

• 4cl

Nicolaus Vodka extra fine 38%

• 4cl

HOMELAND Plum brandy 52%

• 4cl

HOMELAND Borovička 45%

• 4cl

DOMOVINA Apricot brandy 42%

• 4cl

HOMELAND Pear 42%

• 4cl

Zacapa Centenario Solera 23 Y.O.

• 4cl

40% Diplomat 12 Y.O. 40%

• 4cl

Malteco Reserva Añejo Suave 10 Y.O.

• 4cl

40% Don Q Oak Barrel Aged Spiced

• 4cl

45% Professor Rum 38%

• 4cl

Beefeater Pink Gin 37,5%

• 4cl

Beefeater London dry gin 40%

• 4cl

Kensington Gin 37,5%

• 4cl

Beer Masarykov dvor 52%

• 4cl

Bošáčka plum brandy 52%

• 4cl

Slovak pine Coniferum 37.5%

• 4cl

Fine Distillery Slovakia Borovička Exclusive 40%

• 4cl

Fernet Stock Citrus 27%

• 4cl

Fernet Stock 38%

• 4cl

Becherovka 38%

• 4cl

Jägermeister 35%

• 4cl

Demänovka Herbal liqueur 33%

• 4cl

Demänovka Herbal Hot

• 4cl

38% Bailey’s 17%

• 4cl

TATRATEA 52%

• 1,5 dcl / 0,75 l

REYA Prosecco

Origin: Italy Taste: Sweeter with a subtle effervescence

• 0,75 l

Serena sparkling Prosecco

Origin: Italy Taste: dry with a fine effervescence

• 1,5 dcl / 0,75 l

Grüner Veltliner

Origin: Slovakia, Nitra region Taste: Dry white wine with aromas of green apple and walnuts

• 1,5 dcl / 0,75 l

Moravian Muscat

Origin: Slovakia, Nitra region Taste: Sweet wine with notes of dried pineapple and a spicy-honey finish

• 0,75 l

Dog's milk

Origin: Slovakia, Nitra region Taste: Semi-dry wine with notes of citrus fruits and meadow flowers

• 1,5 dcl / 0,75 l

Frankovka Blue Rosé

Origin: Slovakia, Nitra region Taste: Semi-sweet rosé wine with rich fruity expression

• 1,5 dcl / 0,75 l

NICHTA Frankovka blue

Origin: Slovakia, Nitra Region Taste: Dry red wine with a distinct spicy taste and a hint of blackcurrants and blueberries

• 0,75 l

J&J OSTROŽOVIČ Special Collection Queen Elizabeth Wine

Origin: Slovakia, Tokaj region Taste: Semi-dry white wine with fruity aromas of buttery pears

• 0,75 l

ELESKO Palava 2

Origin: Slovakia, Malokarpatská region Taste: Semi-sweet white wine with aromas of tropical fruit, peach and roses

• 0,75 l

VELKEER Sauvignon blanc

Origin: Slovakia, Veľký Kýr Taste: Quality varietal dry white wine with aromas of tropical fruit, gooseberry and nettle

• 0,75 l

KASNYIK Maria Cuvée

Origin: Slovakia, Southern part Taste: Dry red wine Cuvée. Rich aroma of ripe dark fruit with a touch of Strekovo earthiness

• 0,75 l

NATURAL DOMIN & KUSICKÝ Dominus ORGANIC

Origin: Slovakia, Central Slovakian region Taste: Cuvée of Cabernet Sauvignon, Merlot and Hron varieties. Intense aroma of blackcurrant stone fruit and black pepper